Sunday Brunch
Jump to: [ Breakfast ] [ Salads ] [ Sandwiches ] [ Specialty Entrées ]
Breakfast
Yahoola Omelet 7
a three egg omelet, cooked fluffy and golden brown with your choice of home fries or Logan Turnpike Mill stone-ground grits and toast or biscuits
Quiche market price
ask your server for today's selection
Country Potato Plate (Vegetarian) 6
pan-fried country style potatoes with seasonal vegetables, nutritional yeast and teriyaki sauce
Traditional Mini French Toast 6
Thick Slices of French Bread served with Maple Syrup and Fresh Fruit
Ham, Brie & Apple French Toast Panini 8
black forest ham, melted brie and fresh apples pressed in french toast
Oatmeal Waffle 8
Hearty Oatmeal Waffle served with Yogurt and Fresh Fruit
Yahoola Breakfast Wrap 8
two scrambled eggs topped with red pepper cream, gouda, spinach and turkey sausage, served in a whole wheat wrap
Mountain Breakfast 9
three eggs any style served with Mulberry Farms Chicken Sausage and bacon, your choice of home fries or Logan Turnpike Mill stone-ground grits and toast or biscuits
Veggie Benedict 8
two poached eggs, mushrooms, spinach, artichoke, asparagus and tomatoes on an English muffin and topped with hollandaise sauce, served with home fries
Country Benedict 8
two poached eggs and Mulberry Farms Chicken Sausage on buttermilk biscuits, topped with homemade country gravy and served with home fries
Traditional Benedict 8
two poached eggs and Canadian bacon on two English muffins, topped with hollandaise sauce and served with home fries
Cajun Benedict 10
two poached eggs, Andouille sausage and fresh spinach on buttermilk biscuits, topped with a Cajun hollandaise sauce and served with home fries
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Salads
House Salad 4 / 6
a mixture of field greens topped with tomatoes, cucumbers, onions and croutons
Southern Caesar 4 / 6
romaine lettuce, cornbread croutons, shaved parmesan and Caesar dressing
Spinach Salad 8
baby spinach, pears, gorgonzola cheese, pumpkin seeds, bacon and green onion with apple cider vinaigrette
Farmhouse Salad (Seasonal) 8
fresh spring mix topped with Granny Smith apples, goat cheese, walnuts and dried cranberries with fig vinaigrette
Salad Toppers
add grilled chicken 4
add smoked hen 5
add sautéed shrimp 5
add crab salad 6
add grilled salmon 8
Soup
cup 2.95 / bowl 5
our soups are always homemade— ask your server for today’s selection
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Sandwiches
*All sandwiches served on a freshly baked bun with your choice of white or whole wheat. Accompanied by your choice of French Fries, Sweet Potato Chips, Pasta Salad, Sweet Potato Salad, or Side Salad.
Portabella Burger (Vegetarian) 8
grilled portabella mushroom, roasted red pepper, spinach, provolone cheese, tomato and sweet onion relish
Chicken Sandwich 9
chicken breast (grilled or Southern-fried), bacon, melted cheddar cheese, BBQ sauce, lettuce, tomato and onion
Southern Burger 9
fire-grilled burger, pimento cheese, fried green tomato, lettuce, red onion and ranch dressing
Elk Burger 13
half pound lean elk burger, fire-grilled and topped with lettuce, tomato, onion, American cheese and spicy mustard
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Entrées
Chicken Fingers 9
beer-battered chicken breast strips and French fries, served with honey mustard sauce
Chicken Pot Pie 12
a Southern classic with vegetables, cream sauce and puff pastry hen
Chicken and Waffles 13
Southern-fried chicken breast, savory waffle, Andouille sausage, spinach and sausage gravy
Grouper Tacos 10
Southern-fried grouper strips in two grilled flour tortillas, topped with cabbage-iceberg mix and sweet and spicy mayo, served with tortilla chips and salsa fresca
Shrimp & Grits 16
blackened shrimp, Andouille sausage, smoked gouda cheese Logan Turnpike Mill stone-ground grits, red pepper cream sauce and asparagus
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